An evening at Isca with Balance Brewery. We will be serving 4 courses of seasonal food paired with 2 of their mixed fermentation beers and two British wines. On the night the brewers will be there to chat through the beer making process and talk about the similarities and differences between the processes and the tasting notes. Expect an autumnal feast with great drinks to make.

Founded in 2021 by Will Harris and James Horrocks, Balance are the only brewery in Manchester focusing exclusively on producing mixed culture, barrel fermented beers. These complex beers are fermented and aged in oak wine barrels.

The beers take time; each one spending at least 6 months, often more, in barrel before being blended onto dry hops, fruit and foraged ingredients, all sourced from the UK. The ever evolving house culture of wild yeasts and bacteria bring complexity, nuance and balance to the beers.

They place real focus on using wonderful British ingredients from our malt and hops to our fruit and foraged ingredients.

Tickets are £60 per person and are available here